Category Archives: News: Importing Country Requirements

China – Update on Administrative Measures for Dairy Products

The department has received a request from China’s General Administration of Quality Supervision, Inspection and Quarantine (AQSIQ) for names and addresses of manufacturing establishments to be printed on health certificates signed from 15 June 2014. The department intends to implement this requirement through its electronic export documentation system (EXDOC) prior to this deadline. Exporters should […]

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China: Increased inspection of Australian hides and skins

Increased inspection of Australian hides and skins  The Department of Agriculture has been advised that Chinese inspection and quarantine agencies have recently enhanced their monitoring of imported Australian hides and skins. Shipments that are inappropriately processed or are contaminated with foreign material are likely to be destroyed immediately. The above action follows a number of […]

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News Update: Seafood Export to Vietnam

  VIETNAM: Manual of Importing country requirements (MICoR) – recent updates for seafood This market access advice (MAA) replaces MAA2010-15/16 and MAA2012-03 which contained information regarding establishment listing and certification requirements for fish and fishery products exported to Vietnam. The Department of Agriculture would like to advise that this information is now available in the […]

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DAFF MARKET ACCESS ADVICE 2014-01 – China – Health food requirements

The below information has been received from DAFF. The Chinese Food and Drug Administration (CFDA) recently published a notice in relation to health foods titled  – ‘Notice of Further Standardizing the Supervision and Management of Health Food and Crack Down on Related Illegal Acts’. Based on this notice, the Department of Agriculture (the department) understands […]

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